The Effect of Maturity, Bruising, Chemical Treatment (CIPC) and Co2 Levels in Storage Bins on Respiration and Quality of Processed Potatoes (Solanum Tuberosum L.)

By: Publication details: Masters thesis University of Zambia 1985Description: 118pLOC classification:
  • SHA 1985
Online resources:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Home library Shelving location Call number Status Date due Barcode
Theses  Theses Jesuit Historical Institute in Africa Jesuit Historical Institute in Africa Online (thesisbank.jhia.ac.ke) Not For Loan

There are no comments on this title.

to post a comment.