Normal view MARC view ISBD view

Evaluation of Commercial Potato Crisps Processing in Kenya: Characteristics of the Market and Industry, and Suitability of the Local Cultivars for Processing

By:

Publication details: PhD thesis University of Nairobi 2011Description: 143pLOC classification:

Online resources:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Shelving location	Call number	Status	Date due	Barcode
Theses	Jesuit Historical Institute in Africa	Jesuit Historical Institute in Africa	Online (thesisbank.jhia.ac.ke)	OOK 2011 (Browse shelf(Opens below))	Not For Loan (Restricted Access)
Theses	Jesuit Historical Institute in Africa	Jesuit Historical Institute in Africa	Online (thesisbank.jhia.ac.ke)		Not For Loan

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	ONI 2014 China’s Economic Diplomacy and its Implication on Human Rights in Kenya	ONJ 2007 Analysis of Factors Influencing Motivation of Employees in State Parastatals: A Case Study of Kenya Bureau of Standards	ONS 1995 A Study to Assess the Client Referral Service of Community Based Distribution of Contraceptives in Nyamira District, Kenya.	OOK 2011 Evaluation of Commercial Potato Crisps Processing in Kenya: Characteristics of the Market and Industry, and Suitability of the Local Cultivars for Processing	OPI 2014 Climate Variability and Change on Vulnerability and Adaptation among Turkana Pastoralists in North-Western Kenya	ORJ 1998 And Yahweh delivered David wherever he went (2 Sam8,6b.14b) composition & redaction criticism of 2sam 1-8	ORO 2004 Ecclesiology in Crisis : A Contextualised Theological Study of the Church in Africa in the situation of HIV/AIDS, Refugees & poverty	Next

There are no comments on this title.

to post a comment.