Evaluation of Commercial Potato Crisps Processing in Kenya: Characteristics of the Market and Industry, and Suitability of the Local Cultivars for Processing (Record no. 25295)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00511nam a22001337a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 191024b ||||| |||| 00| 0 eng d |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification Number | OOK 2011 |
| 100 ## - MAIN ENTRY--Author | |
| Personal name | Ooko, George Abong’ |
| 245 ## - TITLE | |
| Title | Evaluation of Commercial Potato Crisps Processing in Kenya: Characteristics of the Market and Industry, and Suitability of the Local Cultivars for Processing |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC.(IMPRINT) | |
| Place of publication, distribution, etc | PhD thesis |
| Name of publisher, distributor, etc | University of Nairobi |
| Date of publication, distribution, etc | 2011 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 143p |
| 856 ## - Uniform Resource Identifier | |
| Uniform Resource Identifier | Thesis Bank |
| -- | <a href="http://thesisbank.jhia.ac.ke/684/">http://thesisbank.jhia.ac.ke/684/</a> |
| 942 ## - ADDED ENTRY ELEMENTS(KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Theses |
| Source of classification or shelving scheme | Not for loan | Location (home branch) | Sublocation (holding branch) | Shelving Location | Date accessioned | Koha item type | Use Restrictions | Full call number |
|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Not For Loan | Jesuit Historical Institute in Africa | Jesuit Historical Institute in Africa | Online (thesisbank.jhia.ac.ke) | 17/10/2019 | Theses | ||
| Library of Congress Classification | Not For Loan | Jesuit Historical Institute in Africa | Jesuit Historical Institute in Africa | Online (thesisbank.jhia.ac.ke) | 24/10/2019 | Theses | Restricted Access | OOK 2011 |