Effect of processing on Nutritional and Anti nutritional Compositions, and Functional Properties of Selected Sorghum Varieties Grown in Ethiopia

By: Publication details: Masters thesis Addis Ababa University 2011Description: 92pLOC classification:
  • ABI 2011
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Item type Current library Home library Shelving location Call number Status Date due Barcode
Theses Theses Jesuit Historical Institute in Africa Jesuit Historical Institute in Africa Online (thesisbank.jhia.ac.ke) Not For Loan

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